Palm sugar is sweetened with sap from coconut palm trees. The mild caramel flavor makes it a popular ingredient in Southeast Asian and African cooking.
There are no added chemicals to palm sugar, so it’s considered a healthier alternative to other sweeteners. You can also get high levels of plant-based vitamins and minerals from it because it’s unrefined.
Benefits of Palm Candy Crystal:
- Blood Sugar Regulation
- Promotes Better Digestion
- Nervous System Function
- Help manage high blood pressure
| Weight | N/A |
|---|---|
| Weight | 100G, 10G, 1KG, 200G, 250G, 300G, 500G, 5G |
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